We offer you a very particular delicacy that we specifically cannot define only as a nougat, simply because it represents a desert on its own. A game of flavors that will lead you to taste textures that you simply cannot distinguish: you will pass from solid hazelnut flavors to the scent of clay Spanish pots all tied together with a soft nougat. A nougat that holds the sweetness of a dark chocolate tied together with the freshness of a lemon liquor.
A reality where the real innovation is ‘the return to traditions’. Always ready to surprise their consumers with flavors, scents and recipes that they were missing but have always cherished.
Two cousins who rebuilt the local nougat factory, the ‘torronificio’, and decided not to let the tradition of the soft nougat from Grottaminarda, fall into the oblivion. Two producers that created unique and inimitable nougats.
Almonds, citric acid, Coating: dark chocolate – min. cocoa 55% (cocoa paste, sugar, cocoa butter, emulsifier, soya lecithin, vanilla flavors), egg whites, honey, lemon liquor, natural lemon flavors, sponge cake (eggs, sugar, flour), sugar